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Menus and availability change daily. Online ordering reflects the most current selections
MENU
Feeling hungry? Our full menu is available in our dining room, garden, for take-out, or delivery!
SMALL PLATES
SMOKED TROUT DEVILED EGGS
castelvetrano olive, lemon, fried garlic
$14
ARTICHOKE, SPRING GARLIC & JALAPENO DIP
olive oil crostini
$16
SMOKED BEEF BRUSCHETTA
hen of the woods mushroom, miso aioli, fried sage
$15
CHARRED OCTOPUS
gigande beans, citrused celery, pickle red onion, lime-cilantro vinaigrette
$23
ITALIAN CHOPPED SALAD with BASIL RANCH
soppressata, provolone, pepperoncini, cherry tomato
$17
CHILLED PRAWN "COCKTAIL"
english cucumber, radish, capers, meyer lemon
$17
BLACK TRUFFLE ARANCINI
meyer lemon aioli
$16
SLOW-ROASTED KORABUTA PORK BELLY
bulgar wheat, strawberry-kumquat mostarda, asparagus
$17.00
LARGE PLATES
BLUE PLATE MEATLOAF
mashed potatoes, blue lake green beans
$29
LEMON-BASIL RISOTTO
english peas, shaved asparagus, pine nuts, fontina fonduta
$29
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Dungeness crab
$12.00FRIED CHICKEN
grilled scallion and pickled pepper potato salad, smoked jalapeno buttermilk
$31
PAN-ROASTED PETRALE SOLE
roasted cauliflower, escarole, castelvetrano olive, harissa vinaigrette
$34
GRILLED HANGER STEAK
papas al mano, piquillo pepper, horseradish aioli, charred onion, chimichurri
$37
SIDES
MASHED POTATOES
$6
PEA LEAVES
chili-orange oil and puffed rice
$14
MACARONI AND DRUNKEN SPANISH GOAT CHEESE
$15
DESSERTS
KEY LIME PIE
$13
WHOLE KEY LIME PIE
$38
DARK CHOCOLATE-SEA SALT BROWNIE SUNDAE
vanilla ice cream, candied almonds
$13
BUTTERSCOTCH PUDDING
pecan brittle
$13
WINE TO GO
Albarino, Sete Cepas, 2022, Rias Baixas, Spain
$27
Rose, Domaine Fontsainte, 2023, Corbieres, France
$27
Pinot Noir, Ramsay, 2023, California
$27
Sparkling Rose Vin Mousseux, Pol Clement, NV, Loire, France
$27
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